Pott 36 fish knife
Regular price:
€62.00
Available, delivery time: 1-3 days
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Designer:
Carl Pott
Material: Stainless steel 18/10 , Matt brushed
Publishing year: 1982
Length:
20.4
cmMaterial: Stainless steel 18/10 , Matt brushed
Publishing year: 1982
Product number: 2736-18
EAN: 4029999057624
Pott 36
Carl Pott 1982
Even a flatware pattern with corners and edges can have some flourish, as shown by this latter Carl Pott design. Part of the fascination lies in the beveled cut of the handle edges that creates a light effect that reflects the total artistry of the grinders and polishers. The flourish of the fork and spoon lies in the light upswing that underlines the elegance of the design.
Design Awards
Design Center Stuttgart, Industrial Design, Deutscher Werkbund, Haus Industrieform Essen, überdurchschnittliche Design-Qualität, 10. Biennale of Industrial Design, Ljubljana, Design Plus; Form 89
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Notes
Please note that improper handling of cutlery can lead to cuts or puncture injuries.
Only use eating and serving cutlery for its intended purpose, such as serving, cutting or picking up food.
For safety reasons, cutlery should always be kept out of the reach of children.
Always hold all items by the handle and avoid reaching into the prongs or blades.
Damaged cutlery (e.g. with bends, cracked blades or sharp edges) should no longer be used. Please contact us or your specialist retailer. We will check your cutlery and refurbish it professionally. Our master sharpeners will also resharpen your knife blades.
To avoid damage, please do not use cutlery for purposes such as piercing, levering or twisting.
The cutlery items are made of stainless steel and special blade steel, which makes them suitable for cleaning in the dishwasher, but they must not be used in microwaves.
Only use eating and serving cutlery for its intended purpose, such as serving, cutting or picking up food.
For safety reasons, cutlery should always be kept out of the reach of children.
Always hold all items by the handle and avoid reaching into the prongs or blades.
Damaged cutlery (e.g. with bends, cracked blades or sharp edges) should no longer be used. Please contact us or your specialist retailer. We will check your cutlery and refurbish it professionally. Our master sharpeners will also resharpen your knife blades.
To avoid damage, please do not use cutlery for purposes such as piercing, levering or twisting.
The cutlery items are made of stainless steel and special blade steel, which makes them suitable for cleaning in the dishwasher, but they must not be used in microwaves.